







The Film Festival was brilliant. We had a really great time in Sitges. These are some pictures of the town before we entered the cinema for the 8 hour marathon!

I had some pears in the fridge and wanted to do some fancy baking with them. The first idea was a crisp but I had no tray or anything besides those tiny baking bowls. So I used this recipe to make mini pear cakes. They looked a bit too brown because I used some cinnamon flavoured big granules sugar and it burnt. But tasted really delicious. That website has lots of great and easy recipes!